We made this cake with my mom every Easter growing up, so I was very excited to continue this tradition with my own daughters. This cake is so easy, requires minimal ingredients, and is just so darn cute. Feel free to decorate as you choose or follow exactly as I...
Soup season is ramping up, and this Cozy Coconut, Sweet Potato and Pumpkin Spiced Soup is like Fall in a bowl. “This soup is both light but still tastes so satisfying and creamy (without the cream!). Kids love it because it’s got a sweet and cocanutty flavor...
GREEK SALAD HUMMUS 16-oz container of plain hummus or one recipe of your favorite homemade hummus Dried oregano ½ pound cherry tomatoes, halved ½ pound mini cucumbers, diced 6 oz feta cheese, crumbled extra-virgin olive oil ½ lemon pita chips or pita bread for...
Feeding our kids and introducing them to new and healthy foods can feel like a part-time job in and of itself. A new book from food stylist, photographer and private chef Aliza J. Sokolow, THIS IS WHAT I EAT: Fun Activities for Mindful Eating is full of activities,...
Cauliflower is full of fiber and Vitamin C, making it a powerhouse vegetable for cold & flu season. This 3 Ingredient Cauliflower Soup from Kathleen Ashmore is simple, healthy and delicious — an easy winner in our eyes. INGREDIENTS 3 tbsp olive oil 1...
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